Better Than Cake Banana Bread

We love this recipe in my family. Oaty banana goodness with a crunchy topping. How can you go wrong?
Ingredients:

1 tsp Baking Powder
1 tsp Baking Soda
1/2 tsp Salt
2 cups Flour
1 cup Oats
1/2 cup Packed Brown Sugar
1/2 cup Salted Butter
3 Mashed Ripe Bananas
1/4 cup Milk
2 tsp Vanilla
2 Large Eggs

Topping:
1/3 cup Butter
1/3 cup Flour
1/3 cup Brown Sugar
2/3 cup Oats

Directions:

1. Pre-heat oven to 350.
2. Mix first 6 dry ingredients well.
3. Cut in butter until mixture is crumbly.
4. Add remaining 4 ingredients, stir just until moistened.
5. Spoon into greased cake pan.
6. Combine all 4 topping ingredients with a fork, until crumbly.
7. Sprinkle topping over bread mixture.
8. Bake for 25 minutes, uncovered.
9. Can make 16 cupcakes, 16 min cooking time.
10. Enjoy!