Dorito Chicken Fingers

I have made pan fried fish with potato chips before (super yummy by the way), so last night when I was deciding what to put on my chicken fingers, I thought Doritos might be yummy. And it was! I forgot to take a picture before we at them all up!:
Ingredients:
3 chicken breast halves, trimmed and cut into chicken finger size pieces
Salt and pepper
1 egg
1 Tbsp water
Crunched up Doritos (I used Cool Ranch and put them in the food processor to get them really tiny)
2 Tbsp Flour
Black Pepper

Directions:
1. Heat oven to 450 with pizza stone inside.
2. Salt and pepper, to taste, the chicken pieces.
3. Mix egg and water in a pie plate.
4. Mix chips, flour, and pepper in separate pie plate.
5. Dip Chicken into egg then chips then place on hot pizza stone.
6. Bake 14-16 minutes, or until chicken is no longer pink in center.
Serve with ranch dressing or ketchup for dipping.
Serves about 4.