The Devil's Spiced Cupcakes

Sorta made these up, from someone else's on-line suggestion. They made a very dense and moist delicious cake. Try served with whipped cream or ice cream.

Ingredients:

1 box of Devil's Food Cake

1/2 can pumpkin pie filling

1/2 can sweet and condensed milk

1 cup water (abt. Add water until batter reaches cake batter consistency)

Directions:

1. Mix all ingredients together.

2. Fill cupcake papers full, these don't rise very much at all.

3. Cook at 350 for 25 - 30 minutes, depending how done you like your cake. 25 minutes is done, but still a bit on the undercooked side.

4. Sprinkle with powdered sugar.